Dessert

Desserts

Chocolate Mousse | 8

Lavender Infused Crème Brulee | 9

Warm Chocolate Cake | 9
with fresh berry compote and caramel ice cream
(this dish takes 10 minutes in the oven)

Saffron Poached Pear | 10
with Blu di Bufala cheese and local honey

 

(GF) Gluten free (V) Vegetarian